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Flame & Sea

Where Fire Meets Ocean Flavor

Seafood Guide

Prawns: Sweet, tender shellfish often grilled or sautéed in garlic butter.

Salmon: Rich, oily fish packed with flavor and omega-3, perfect grilled.

Calamari: Light and crispy squid rings, usually fried and served with sauce.

Steak Selection

Ribeye: Juicy and marbled, known for its rich flavor.

Sirloin: Leaner but still tender and flavorful.

T-Bone: Combines two cuts in one for maximum taste.

Chicken Dishes

Grilled Chicken: Healthy and smoky with seasoning.

BBQ Chicken: Sweet and sticky with bold flavors.

Crispy Chicken: Fried to golden perfection.

Desserts

Cheesecake: Creamy and rich with a biscuit base.

Lava Cake: Warm chocolate cake with a gooey center.

Ice Cream: Cool, sweet, and refreshing in many flavors.